Heat shocks linked to lower maize yields and reduced child height: Evidence from Tanzania
Research Post October 5, 2021 Heat shocks linked to lower maize yields and reduced child height: Evi...
Vibrant youth gathering sparks ideas and actions to shape the future of our agri-food systems
Food and Agriculture Organization of the United Nations (FAO) Director-General QU Dongyu, who has pu...
Food security and water security go hand-in-hand
Food security can only be achieved together with water security, the FAO Director-General said today...
Starvation and hunger-related deaths a reality amid worsening food crises, says FAO
With some of the world’s worst food crises in recent years impacting tens of millions of peopl...
Feeding people while saving the planet – “Change the Game, Change the Future” online platform challenges youth with delicate balancing act
The online decision-making platform “Change the Game, Change the Future” was jointly dev...
In South Asia, rethinking evidence generation and communication is key to sustainable, gender-equitable food systems
Evidence is critical for driving sustainable development, especially in South Asia where climate cha...
G20 agriculture ministers agree on efforts to promote sustainable and resilient food systems to achieve global food security and nutrition
Event Post October 1, 2021 G20 agriculture ministers agree on efforts to promote sustainable and res...
World Food Forum – Youth take charge of shaping the future of food at landmark event
FAO Director-General QU Dongyu launches World Food Forum showcasing FAO’s achievements....
2021 Innovation Award winners announced
The Food and Agriculture Organization of the United Nations (FAO) and the Federal Government of Swit...
FAO updates its Members on the implementation of the Strategic Framework 2022-31
“Because nutrition is so important, it has become one of the four pillars of FAO’s appro...